Tag Archives: Food

THE HE(ART) ❤️ OF STORY-TELLING

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In my various lines of work as cultural historian, museum director, policy-maker and even strategic planner, I essentially play the role of a story-teller. I tell stories – about history and culture, about works of art in museums, about people … Continue reading

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ME = CULTURAL HISTORIAN | The Great Port Cities of Asia: In History

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It’s been a busy month and a bit. Short spurts of travel. Loads of things happening that have import on my future. Plus, I was also ill for a couple of weeks. So I had to pause on my journey … Continue reading

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ORGANISATIONAL TRANSFORMATION, or a Healthy Preoccupation with #CATx+

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When I took on my last job, I worried that I’d be pencilling myself into too narrow a niche. The reality of being a museum director is that you get to learn and apply all kinds of skillsets relevant across … Continue reading

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A Note about Food and Service: London vs New York

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OK, so here’s the thing. I’m tired of New Yorkers, Londoners, and just about everybody else telling me that New York has better food, better service and cheaper prices than London.  Because that is just nonsense.  London has much better … Continue reading

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